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As much as I am a glutton and a bottomless pit (other people’s words that may ring true), I actually love salad. Of course, a bit of protein and nuts certainly wouldn’t hurt an extremely green bowl as I do … Continue reading
Despite belonging to a largely carnivorous household, I love my greens. I’m the type who happily munches on a salad for lunch, and I’ve been known to throw together crazy combinations, like cous cous and grilled fish marinated in a … Continue reading
Quelle horreur, I have discovered that one of my friends does not like mushrooms! It is beyond me to understand how he could resist them with their yummy texture and flavours once incorporated into stews, soup, on the grill, etc. Of … Continue reading
I think everyone knows by now that I’ve been following Masterchef religiously, and I was really fascinated with Maggie Beer’s walnut flat bread, which was part of the nightmare terrine episode. If anything looked particularly delicious on that serving board, … Continue reading
I’ve mentioned this before – I have a thing for American food. It’s usually wacky, possibly unhealthy and finger-licking good. I’m thinking fried chicken, biscuits and gravy, pancake stacks with lashings of maple syrup, and other types of artery-clogging goodness. … Continue reading